Shoreline Diner was built in New Rochelle, New York and brought to its current location in 1986. Our food philosophy has always been that we try to be “the place for everyone”. Never before did that statement seem as important as it does now. Our mission today is to provide fresh, delicious, nutritious food and safe options for those with dietary restrictions.
The menu changes each season, with a focus on eliminating processed ingredients and replacing them with natural alternatives. Any time of day, enjoy our grass fed organic beef with organic eggs and a fresh squeezed orange juice. Please know that we research the origin of our groceries, and have banned food items produced in certain countries that have had issues with food standards. At every opportunity, we strive to purchase the best quality ingredients available. The kitchen staff is trained and monitored to ensure our vegan and gluten free dishes are not compromised.
We are very focused on food, but our motivation has always been our relationships. Our guests, our staff, and our community are why we do what we do. We thank you for the opportunity to serve you, and look forward to evolving in the future, so that we may continue to be “the place for you”.
Shoreline Diner is conveniently located off I-95 on Rt. 1. Located in close proximity to the Guilford Town Green, and other local area attractions. Whether you are taking a scenic drive through the eastern part of the state, spending the day at Hammonasset State Park, or indulging in retail therapy at the Clinton and Westbrook Outlets, Shoreline Diner is the perfect pit stop for a fresh, home style meal.